CNP University

School Food Authority - Getting Started Modules 1-7

Module 1 - Introduction to Child Nutrition Programs

• Watch The Video
  

Module 4 - Meal Service/Counting and Claiming

• Watch The Video

Module 5 - Procurement and Financial Management

This module has been updated effective Oct 9, 2009.

•  Download the updated information here

• Watch The Video

Module 6 - Civil Rights

• Watch The Video

Module 7 - Administration

• Watch The Video

New Meal Pattern

6 Cent Certification

• Part 1 - Introduction and Menu Organization
• Part 2 - USDA Menu Worksheets
• Part 3 - Nutrient Analysis and Submission/Approval

Overview 

• Overview
• Meal Pattern Chart
• Vegetable Subgroups

Meat/Meat Alternates and Fluid Milk

• M/MA and Fluid Milk
• Food Buying Guide
• Online Food Buying Guide
• Menu Pattern Chart
• Short/Long Week Chart

Grains

• Grains
• New Exhibit A
• Whole Grain Ingredient Guidance

Fruits

• Fruits

Vegetables

• Vegetables

New Meal Pattern Training Quiz

Offer vs Serve

• Offer vs Serve

Multiple Lines

• Multiple Lines

Cycle Menus

• Cycle Menus
• Cycle Menus Quiz

How to Read Your Analysis

• How to Read Your Analysis (NSMP)
• Nutrient Analysis Quiz

Using Yield Factor Method

• Using Yield Factor Method
• Quiz

Accommodating For Children with Special Diets

• Accommodating For Children with Special Diets
• Request Form
• Special Diets Training Quiz

Food Buying Guide

• Food Buying Guide
• Worksheets
• Answer Sheets
• Food Buying Guide - Introduction
• Introduction Quiz
• Link to Food Buying Guide

Meal Service - Counting and Claiming

Production Records

• Production Records
• Production Record & Instructions
• Quiz

Meal Counting and Claiming

• Meal Counting and Claiming
• Handout
• Quiz

Point of Service

• Point of Service
• Quiz

Application Processing and Eligibility Certification

• Application Processing and Eligibility Certification
• Important Links
• Crib Sheet
• Eligibility Quiz

Verification, October Survey and Racial Ethnic Survey

• Verification, October Survey and Racial Ethnic Survey
• Verification training update/errata
• Quiz
• Verification Types
• Alternate 1%+ Verification
• Alternate 3% Verification
• Basic 3% Verification
• Verification in 10 Simple Steps
• Verification Tracking Sheet 

Program Administration

Civil Rights

• Civil Rights
• Quiz
• A Quick Guide to Civil Rights

Wellness Policy

• Wellness Policy
• Quiz

Food Safety HACCP

• Food Safety HACCP
• Quiz
• Health Inspection Request template letter

Procurement

• Procurement
• Procurement Training Quiz

Vendors and Contracts

• Vendors and Contracts
• RFP Activity
• Sample RFP

CNPWEB Basics

• CNPWeb Basics
• Submitting Your Claim
• CNPweb Training Quiz
  

Direct Certification

• Utah's Direct Certification Data Matching System
• User Guide

Budget Sense

• Budget Sense

SIS 2000+

• SIS 2000+ Food Service Training Manual
• SIS 1 - Setting and Changing Meal Prices
• SIS 2 - Point of Service Buttons and Patron Accounts
• SIS 3 - In the Cafeteria and Taking Payments
• SIS 4 - Accounts Module, Class Entry and Running Reports
• Using SIS 2000+ to print a CHIP Report

Food Distribution Programs

• Overview of the Food Distribution Programs USDA Foods
• Civil Rights in The Emergency Food Assistance Program (TEFAP) 

The Healthy Hunger-Free Kids Act (HHFKA)

• Introduction Video
• Breakfast and Lunch Final Rule Webinar

More Information

• Food For Thought
• Food For Thought 2
• Food For Thought 3

Background on proposed changes to school lunch: CNP specialists discuss the recommendations for changes to the school lunch program as proposed by the Institute of Medicine.